B.Sc. in Food Processing Technology and Management
at Hindusthan College of Arts and Science, Coimbatore

A++ NAAC accredited
Private Institute
Estd. 1998

B.Sc. in Food Processing Technology and Management

Table of contents

Overview
Fees
Curriculum
Placements
Entry Requirements
+ 1 more item

B.Sc. in Food Processing Technology and Management
at
Hindusthan College of Arts and Science
Overview

Hindusthan College of Arts and Science [HICAS] offers B.Sc. programme including B.Sc. in Food Processing Technology and Management. The total course duration for this programme is 3 years. The total course fee is INR 1,20,000 for this programme. A total of 60 students can take admission to this course. In order to get admission to Hindusthan College of Arts and Science [HICAS] B.Sc. in Food Processing Technology and Management course, students must have a valid score in CBSE 12th. Interested students can also check out other CBSE 12th courses of Hindusthan College of Arts and Science [HICAS]. Also, check out the below table to know more information about B.Sc. in Food Processing Technology and Management offered at Hindusthan College of Arts and Science [HICAS]:

Duration	3 years Get Curriculum
Course Level	UG Degree
Mode of Course	Full Time
Official Website	Go to Website
Seat breakup	60
Type of University	Private,Autonomous

B.Sc. in Food Processing Technology and Management
at
Hindusthan College of Arts and Science
Fees

Hindusthan College of Arts and Science B.Sc. in Food Processing Technology and Management fees is composed of several elements, such as tuition fees, one-time charges, registration fees, exam fees, and other expenses. Candidates might have to pay additional charges depending on the breakdown of the fee for the latest year. The total tuition fee for B.Sc. in Food Processing Technology and Management at Hindusthan College of Arts and Science amounts to INR 1,20,000. Below is a detailed breakdown of the B.Sc. in Food Processing Technology and Management fee structure at Hindusthan College of Arts and Science:

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B.Sc. in Food Processing Technology and Management
at
Hindusthan College of Arts and Science

Frequently Asked Questions

B.Sc. in Food Processing Technology and Management
at
Hindusthan College of Arts and Science
Curriculum

Candidates can download the Hindusthan College of Arts and Science B.Sc. in Food Processing Technology and Management curriculum from the below link. The curriculum PDF includes semester-wise course structure, electives, and detailed course content. Further, candidates seeking admission to this course can check the course curriculum given below:

B.Sc. in Food Processing Technology and Management
at
Hindusthan College of Arts and Science

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B.Sc. in Food Processing Technology and Management
at
Hindusthan College of Arts and Science
Placements

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B.Sc. in Food Processing Technology and Management
at
Hindusthan College of Arts and Science
Entry Requirements

General

Requirements for 12th grade Up Arrow Icon

50%
Candidates must have passed 10+2 in any stream with 50%-60% from a recognized board with Physics, Chemistry and Biology/ Botany/ Zoology as compulsory subjects.

Tamilnadu 12th

ISC

CBSE 12th