Diploma in Food Production
- Public/Government Institute
- Estd. 1991
Diploma in Food Production at PIHMCT Overview
Pondicherry Institute of Hotel Management and Catering Technology offers a 18 months Diploma in Food Production program at the UG level. The total tuition fee for this course is INR 27,000 for the entire duration. In addition to that, students need to pay an admission fee of INR 5,700 to confirm their seat. The program has a total intake of 30 students. Candidates can check out the other specialisations offered under Pondicherry Institute of Hotel Management and Catering Technology UG Diploma course.
Total Tuition Fees | ₹27,000 Get Fees details |
Duration | 18 months |
Course Level | UG Diploma |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 30 |
Type of University | Public/Government |
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Diploma in Food Production at PIHMCT Fees
The total tuition fee for 18 months Diploma in Food Production course is INR 27,000. Apart from this, the Pondicherry Institute of Hotel Management and Catering Technology fees for Diploma in Food Production include other components such as the security deposit, registration fee and more. After final selection, the fee payment needs to be done for seat confirmation. The fee breakup for the course is showcased in the following table:
| Fee components | Amount (18 months) |
|---|---|
Tuition fee is calculated on the basis of 1st year. Actual amount may vary | ₹ 27,000 |
Meal Plan is included in mentioned fee | ₹ 48,500 |
One-time payment includes Admission Fee, Enrolment Fee and Caution Deposit (Refundable) | ₹ 5,700 |
₹ 81,200 |
These are based on information available on various sources. Latest values may differ.Diploma in Food Production at PIHMCT Highlights
- Duration of the course is 1-year followed by 6-months of industrial training
- The program is approved by National Council for Hotel Management and Catering Technology (NCHMCT)
Download exam sample paper
Diploma in Food Production at PIHMCT Placements
Top Recruiters for PIHMCTDiploma in Food Production at PIHMCT Entry Requirements
- N/A
Candidate must have completed 10+2 in General or Vocational stream from a recognized board
Candidate must be within an age limit of (18-25) years
Diploma in Food Production at PIHMCT Admission Process
- Register and ApplyInterested candidates can apply online with the required information.
- Merit ScreeningAdmission is based on the marks obtained in 10+2.
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Diploma in Food Production at PIHMCT Contact Information
Opp. To Mahalakshmi Nagar, Murungpakkam,
Pondicherry
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