
B.Sc. in Food Science and Quality Control
- A NAAC accredited
- Public-Private Institute
- Estd. 1965
B.Sc. in Food Science and Quality Control at St. George's College Overview
B.Sc. in Food Science and Quality Control
at St. George's College
Among several courses offered at the UG level, St. George's College offers B.Sc. in Food Science and Quality Control for the duration of 3 years. Offered in the stream of Science, the B.Sc. in Food Science and Quality Control has an annual intake of 32 candidates. Know more details about B.Sc. in Food Science and Quality Control fee structure, curriculum, seats and more below:
Duration | 3 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 32 |
Type of University | Public-Private |
B.Sc. in Food Science and Quality Control at St. George's College Frequently Asked Questions
B.Sc. in Food Science and Quality Control
at St. George's College
B.Sc. in Food Science and Quality Control at St. George's College Students also asked
B.Sc. in Food Science and Quality Control
at St. George's College
Download exam sample paper
ISC
ISC
Kerala 12th
CBSE 12th
B.Sc. in Food Science and Quality Control at St. George's College Placements
B.Sc. in Food Science and Quality Control
at St. George's College
| Particulars | Statistics (2021) |
|---|---|
| Median Salary | INR 2.20 Lakh |
B.Sc. in Food Science and Quality Control at St. George's College Entry Requirements
B.Sc. in Food Science and Quality Control
at St. George's College
ISC
Kerala 12th
CBSE 12th
B.Sc. in Food Science and Quality Control at St. George's College Admission Process
B.Sc. in Food Science and Quality Control
at St. George's College
Important Dates
ALL
KERALA 12TH
ISC
CBSE 12TH
May 15, 2026
Announcement of CBSE 12th Result 2026
Apr 21 - May 20, 2026
Announcement of ISC Result 2026Tentative
May 22, 2026
Kerala 12th-Kerala Plus Two Result 2026Tentative
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at St. George's College
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B.Sc. in Food Science and Quality Control at St. George's College Contact Information
B.Sc. in Food Science and Quality Control
at St. George's College