

Diploma in Food Production
- Public/Government Institute
- Estd. 1981
Diploma in Food Production at SIHMCT Tiruchirappalli Overview
State Institute of Hotel Management and Catering Technology, Tiruchirappalli offers admission to the Diploma in Food Production course at the UG level. Candidates seeking admission to the Diploma in Food Production course must pay a total tuition fee of INR 46,200 for the complete duration. The total seat intake for the Diploma in Food Production course is 90. For more details related to the Diploma in Food Production offered at State Institute of Hotel Management and Catering Technology, Tiruchirappalli, refer to the table below:
Total Tuition Fees | ₹46,200 Get Fees details |
Duration | 18 months |
Course Level | UG Diploma |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 90 |
Type of University | Public/Government |
Diploma in Food Production at SIHMCT Tiruchirappalli Fees
The State Institute of Hotel Management and Catering Technology, Tiruchirappalli Diploma in Food Production fee is an aggregate of several components, including Tuition Fees, One-Time Fees, Registration Fees, Exam Fees, and other related charges. Additionally, students may be required to pay extra fees that are specific to the institution. The total tuition fee for the Diploma in Food Production program at State Institute of Hotel Management and Catering Technology, Tiruchirappalli is INR 46,200. More information on the State Institute of Hotel Management and Catering Technology, Tiruchirappalli Diploma in Food Production fee is as follows:
Fee components | Amount (18 months) |
---|---|
₹ 46,200 | |
₹ 46,200 |
Diploma in Food Production at SIHMCT Tiruchirappalli Highlights
- Program is approved by National Council for Hotel Management and Catering Technology (NCHMCT)
- Course duration is of 36 weeks followed by 24 weeks of Industrial Training
Download exam sample paper
Diploma in Food Production at SIHMCT Tiruchirappalli Placements
Diploma in Food Production at SIHMCT Tiruchirappalli Entry Requirements
Diploma in Food Production at SIHMCT Tiruchirappalli Admission Process
- Register and ApplyInterested candidates can apply online with required information.
- Merit ScreeningAdmission is based on marks obtained in 10+2.
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State Institute of Hotel Management and Catering Technology
Thuvakkudi
Tiruchirappalli ( Tamil Nadu)
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