

Post Graduate Diploma in Dietetics and Hospital Food Services
- Public/Government Institute
- Estd. 1963
Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Overview
At the PG level, IHM Chennai offers Post Graduate Diploma in Dietetics and Hospital Food Services with the duration of 15 months. The total fee for this programme is INR 31,065. The total seat intake for this programme is 20.
Total Tuition Fees | ₹31,065 Get Fees details |
Duration | 15 months |
Course Level | PG Diploma |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 20 |
Type of University | Public/Government |
Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Fees
There are various components included in the IHM Chennai Post Graduate Diploma in Dietetics and Hospital Food Services fee, including tuition fee, security deposit, hostel fee, mess fee, and more. The components are further one-time chargeable, recurring, refundable, and non-refundable. Mentioned below is the IHM Chennai Post Graduate Diploma in Dietetics and Hospital Food Services fee for the academic year 2025:
| Fee components | Amount (15 months) |
|---|---|
The above mentioned hostel fee does not include caution deposit
Hostel Caution deposit is INR 3000 | ₹ 31,065 |
₹ 57,000 | |
₹ 88,065 |
Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Highlights
- Course is approved by National Council of Hotel Management & Catering Technology (NCHMCT)
- Provides practical training of 3 months in a hospital
Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Frequently Asked Questions
Cost of Services Offered by Institutes For Hotel Management
The course fees depend upon the type of course, the facilities at the institute, its affiliation, popularity, location, etc. The average fee for the degree course starts from Rs. 30,0000 and also The Institute of Hotel Management Catering Technology and Applied Nutrition (IHM) in Kolkata, West Bengal offers eight courses. The average annual fee is 90,933. The fee for a B.Sc course is up to 3 lacs. The fee for an M.Sc course is 2 lakh.
The Institute of Hotel Management Chennai has satisfactory placement records for B.Sc Students. Almost around 80% of the eligible students are getting placed on-campus. The highest packages are around 5LPA. The average package is around 3 LPA. The top recruiters are IRCTC, ITC Hotels, Domino's, Pizza Hut, Oberoi Hotels, TAJ, JW MARRIOT, Radisson, Natwest, SUBWAY, Club Mahindra, Cafe Coffee Day, Hyatt regency etc.
The admission to the Institute of Hotel Management Chennai (IHM Chennai) is by NCHMCT JEE conducted by the National Testing Agency. The applicants should have passed 12th with an aggregate of at least 50% marks in Class 12. Counseling is provided centrally based on the NCHMCT JEE rank, and finally, on document verification, including Class 10 and 12 certificates, migration, and character certificates, along with other required documents, the admission process is finalized.
Your interests in the hotel sector will determine which IHM Chennai course is "best" for you. Take a look at their Culinary Arts or Food Production programs if you enjoy cooking and eating. Be it hospitality management or food and beverage management, these fields may appeal to you if you enjoy running restaurants and hotels. Which makes you happier, overseeing the visitor experience or making amazing dishes? A range of programs are available at IHM Chennai to help you start a career in hospitality.
- BSc in Hospitality & Hotel Administration
- Craftsmanship Course in Food Production
- Craftsmanship Course in Food & Beverage Service
- M.Sc in Hospitality Administration
- 1/2 year Diploma programme in Food
- B.A. (Culinary Arts)
- B.Sc. (Hotel Management)
- Bachelor of Hotel Management and Catering Technology
Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Placements
Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Entry Requirements
Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Admission Process
- Register and ApplyInterested candidates can apply online with required information.
- Merit ScreeningAdmissions are made on the basis of marks obtained in graduation.
- Personal InterviewCandidates have to appear for a personal interview.
- Final SelectionCandidates are selected based on the marks obtained in graduation and performance in personal interview.
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This would be through the NCHMCT JEE; this is a test provided for the candidates by the National Testing Agency. Application forms from Institute of Hotel Management (IHM) Chennai will be open within the first week of February 2025 for intake for session 2025. There could be an examination in May- the second week of May, that is, for the intake session 2025. The candidates need to get hold of updates on time to meet deadlines.
Yes, 60% in class 12 can help students get enrolled into the programmes offered at Institute of Hotel Management Chennai because it is fulfilling the eligibility criteria of minimum 50% aggregate marks. The candidates will have to appear for NCHMCT JEE exam, pass the cutoff rank, and apply for counseling.
Typical package offered to M.Sc. students at IHM Chennai. Placement data for B.Sc. students, however, may serve as a guide. The median remuneration package ranges from INR 1.88 LPA to 2.1 LPA. Given their greater qualifications, M.Sc. students could expect an average package that is a little bit more—possibly reaching INR 2.5 LPA or higher. More precise information may be obtained by getting in touch with the placement office at IHM Chennai directly.
In the IHM Chennai MSc's first two semesters, a total of 9 subjects are taught to the students. These subjects are around the stream of Hospitality Administration. Mentioned below are the IHM Chennai MSc curriculum subjects included in the first two semesters:
- Management Functions & Behaviour in Hospitality
- Hospitality Management
- Properties Development & Planning
- Information Management Systems & Hospitality
- Revenue / Yield Management
- Market Research
- Equipment & Materials Management
- Managing Entrepreneurship: Small & Medium Business Properties
- Mentorship & Research Project (Research Methodology)
- Degree programs
- B.Sc in Hospitality & Hotel Administration
- M.Sc in Hospitality Administration
- Diploma programs
- Food Production & Patisserie
- Food and beverage Service
- Food Production
- Bakery and confectionary
- Front Office Operation
- Housekeeping Operation
- Other programs
- Catering Technology
- Operations Management
- Culinary Arts
- Office Management
- Food and Beverage Management
- Catering Science
- Food Technology
- Hospitality Management
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Post Graduate Diploma in Dietetics and Hospital Food Services at IHM Chennai Contact Information
4 th Cross Street, C.I.T Campus, TTTI
(Next to MGR Govt. Film Institute & Opp. Indira Nagar Railway Station on Tidel Park Road)
Chennai ( Tamil Nadu)
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