B.E in Food Processing and Preservation Technology
- A++ NAAC accredited
- Public/Government University
- Estd. 1988
A
Anonymous
B.E in Food Processing and Preservation Technology - Batch of 2024
3.8
Overall college was good.
Placements: I completed BE food processing and reservation technology, infrastructure was average but the climate and environment will be very good sorounded by hills, staffs was very friendly, and coming to placements it's was average, placement are quite good in CSE, ECE, AI.
Infrastructure: Classrooms are normally facilitated with projectors, and library was good, college hostel good was not so good but the environment will be so good. But hostel have some rules and regulations to follow it is so stressed to follow, like morning prayer, evening prayer etc.
Faculty: Some teachers are good and knowledgeable others are not so good, classes are not going properly, exams are quite easy to clear. Just fill the pages with basic content for good marks, culturals are average, overall I'll rate this 3. This college will be worth this feels structure. Comparatively low feels than other colleges .
Reviewed on 10 Jul 2024Read More
J
Jayashankari
B.E in Food Processing and Preservation Technology - Batch of 2026
4.6
Our collage has very good surroundings and gives a piece full state of mind to study
Placements: Placements are good in our collage
Cgpa should be more than 7
Collage provide Intenship
Company's come for placements like Infosys,Microsoft,zifo, Nestle and so many
The course are very good and there are many labs and workshop lab
Workshops are conducted in our collage
Infrastructure: The collage is located near a mountain with an amazing natural scenery
stationary, juiceshop,Canteen is available
A very well organised library
Medical fecilitys are there
Free wifi connection
Class room are neat with smart board
Well organised library
Faculty: Faculty are very friendly and they give proper guidence and help us
Semester exam is easy when you study well and keep high score in internals
The teachers help you to score high marks
They give a bride subject knowledge and practical knowledge to the students
Other: There are scholarship provided by the collage
Every events and fest celebrated
Reviewed on 28 Jun 2023Read More
View more 2 Reviews
B.E in Food Processing and Preservation Technology
Table of contents
- Overview
- Fees
- Curriculum
- Student Reviews
- Placements
- + 2 more items
B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Overview
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
Avinashilingam Institute for Home Science and Higher Education for Women provides B.E in Food Processing and Preservation Technology with 4 years duration. This programme is provided at the UG level. B.E in Food Processing and Preservation Technology course fee is INR 3,80,800. Students also need to pay other components of fee such as caution deposit and exam fee, etc. The total seat intake for this course is 30 students. Check the details of the programme below:
Total Tuition Fees | ₹3.81 Lakh Get Fees details |
Duration | 4 years Get Curriculum |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 30 |
Type of University | Public/Government |
B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Fees
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
Students taking admissions in the Avinashilingam Institute for Home Science and Higher Education for Women B.E in Food Processing and Preservation Technology course must pay the fee consisting of components, namely One-Time Fees, Registration Fees, Exam Fees, and others. There are some additional charges to be paid by students (if applicable). These charges are specific to the institution. The total tuition fees to be paid by students for B.E in Food Processing and Preservation Technology at Avinashilingam Institute for Home Science and Higher Education for Women is INR 3,80,800. More details around Avinashilingam Institute for Home Science and Higher Education for Women B.E in Food Processing and Preservation Technology fees breakup is as follows:
| Fee components | Amount (4 years) |
|---|---|
The fees might include components other than tuition fees. | ₹ 3.81 Lakh |
The fees might include components other than hostel fees.
Meal Plan is included in mentioned fee.
Mess advance is included in the mentioned fee. | ₹ 2.65 Lakh |
₹ 6.45 Lakh |
These are based on information available on various sources. Latest values may differ.View scholarships
B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Frequently Asked Questions
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Curriculum
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
Avinashilingam B.E in Food Processing and Preservation Technology curriculum include semester wise course syllabus. The institute offers core and elective subjects in Avinashilingam B.E in Food Processing and Preservation Technology syllabus. Candidates can check out the detailed curriculum in the pdf mentioned below:
B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Students also asked
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
Download exam sample paper
CUET
CUET
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B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Placements
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
| Particulars | Statistics (2023) |
|---|---|
| Median Salary | INR 5.00 Lakh |
Top Recruiters for Avinashilingam University CoimbatoreBosch Ltd
Canara Bank
Cognizant
Dell
Dominos
E&Y
Ford Motors
Genpact
HCL
HP
IGATE
Infosys
PPTS
Reliance Communication
TCS
Tech Mahindra
TNQ
UGAM Solutions
Wipro
B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Entry Requirements
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
General
Requirements for 12th grade
- 45%
- Read moreCandidate must have passed 10+2 examination subjects studied (As per AICTE norms)with at least mentioned marks (40% in case of candidates belonging to reserved category of TN) in selected domain subjects in 10 +2 examinations, from a recognized board. Candidates who have appeared for 10+2 examination and awaiting results can also apply. NOTE: Candidate should have studied in regular, full-time, formal stream in the school.
CUET
Other eligibility criteria
NA
B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Admission Process
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
Important Dates
ALL
CUET
Jun 9, 2026
CUET UG 2026 Provisional Answer Key
Jun 21, 2026
CUET UG 2026 Final Answer Key
Jun 23, 2026
CUET UG 2026 Result
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B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
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at Avinashilingam University Coimbatore
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B.E in Food Processing and Preservation Technology at Avinashilingam University Coimbatore Contact Information
B.E in Food Processing and Preservation Technology
at Avinashilingam University Coimbatore
Address
Bharathi Park Road Tatabad, Forest College Campus, Saibaba Colony
Coimbatore ( Tamil Nadu)
Phone
04222435550
(For general query)
04222440241
(For admission query)
Email
vc@avinuty.ac.in
(For general query)
registrar@avinuty.ac.in
(For admission query)
Go to College Website ->
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