Diploma in Bakery and Confectionery
Diploma in Bakery and Confectionery at Maa Gange Institute of Hotel Management and Professional Studies Overview
Maa Gange Institute of Hotel Management and Professional Studies offers a 8 months Full Time Diploma in Bakery and Confectionery course at the After 10th level. To learn more about Diploma in Bakery and Confectionery offered by Maa Gange Institute of Hotel Management and Professional Studies, check out the table below:
Duration | 8 months |
Course Level | After 10th Diploma |
Mode of Course | Full Time |
Official Website | Go to Website  |
Diploma in Bakery and Confectionery at Maa Gange Institute of Hotel Management and Professional Studies Highlights
- This course is approved by Sri Dev Suman Uttarakhand University
- This course includes 6 Months Classroom + 2 Months Training
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Diploma in Bakery and Confectionery at Maa Gange Institute of Hotel Management and Professional Studies Placements
Top Recruiters for Maa Gange Institute of Hotel Management and Professional StudiesDiploma in Bakery and Confectionery at Maa Gange Institute of Hotel Management and Professional Studies Entry Requirements
- N/A
Candidates must have passed 10th in any stream from any recognised board.
Students passed 12th in any stream from any recognised boarrd are also eligible.
- Not mentioned
Diploma in Bakery and Confectionery at Maa Gange Institute of Hotel Management and Professional Studies Admission Process
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Diploma in Bakery and Confectionery at Maa Gange Institute of Hotel Management and Professional Studies Contact Information
Via- Premnagr, Near Nanda ki Chauki , Chakrata Road
Dehradun ( Uttarakhand)
(For general query)
(For admission query)