
Bachelor of Hotel Management and Catering Technology (BHMCT)
- Private Institute
Bachelor of Hotel Management and Catering Technology (BHMCT) at SHIMT Overview
Shree Hanumat Institute of Management and Technology offers Bachelor of Hotel Management and Catering Technology (BHMCT) at UG level. The duration of the course is 4 years. To confirm their admission into the college, students need to pay a one-time admission fee of INR 2,000. Moreover, the total tuition fee for Bachelor of Hotel Management and Catering Technology (BHMCT) admission at Shree Hanumat Institute of Management and Technology is INR 1,24,000, which is valid for the entire duration of the course. Students can also check the other Shree Hanumat Institute of Management and Technology BHMCT courses.
Total Tuition Fees | ₹1.24 Lakh Get Fees details |
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 60 |
Type of University | Private |
Bachelor of Hotel Management and Catering Technology (BHMCT) at SHIMT Fees
Shree Hanumat Institute of Management and Technology has a well-defined fee structure, which includes various components. The major part of the Shree Hanumat Institute of Management and Technology Bachelor of Hotel Management and Catering Technology (BHMCT) fee comprises tuition fee. Other than this, other fee components, such as exam fees, on-time admission fees, registration fees, etc. are also included in the total fee structure. In addition, the total fee structure of Shree Hanumat Institute of Management and Technology Bachelor of Hotel Management and Catering Technology (BHMCT) has refundable and non-refundable components as well.
Fee components | Amount (4 years) |
---|---|
Mentioned fee is as per I. K. Gujral Punjab Technical University (IKGPTU). | ₹ 1.24 Lakh |
One-time payment includes Refundable Security Fee | ₹ 2,000 |
₹ 1.26 Lakh |
Bachelor of Hotel Management and Catering Technology (BHMCT) at SHIMT Frequently Asked Questions

The Food and Beverage Director and General Manager of a premier international hotel chain hold the highest earning position in the Tourism industry. The Travel and Tourism sector is a growing one that has produced several employment prospects for both job seekers and business owners.
The Food & Beverage Director is responsible for managing all facets of the organization's food and beverage planning and service, including menu planning, costing, preparing and presenting food and beverages, and adhering to quality and safety requirements.
A hotel's general manager is in charge of planning all aspects of operations, including the front desk, dining, bar, room service, reservations, budgeting, marketing, and employees.
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Bachelor of Hotel Management and Catering Technology (BHMCT) at SHIMT Entry Requirements
Bachelor of Hotel Management and Catering Technology (BHMCT) at SHIMT Admission Process
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Bachelor of Hotel Management and Catering Technology (BHMCT) at SHIMT Contact Information
Shree Hanumat Institute of Management and Technology
NH-1, G.T Road, Goraya
Jalandhar ( Punjab)
(For general query)
(For admission query)
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- Hospitality & Travel
- Hotel Management (HM)
- BHMCT (Bachelor of Hotel Management and Catering Technology)
- Food Styling & Presentation
- Dietetics
- Front Office Management
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- Masters in Hotel Management (MHM)
- BSc Hotel Management
- Diploma in Hospitality Management
- MBA Hospitality Management
- Amadeus
- BBA Hotel Management
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