MBA in Food Technology and Food Enterprise Management
4.2 /5- Private Institute
- Estd. 2016
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MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Overview
Symbiosis School of Culinary Arts, Symbiosis International, Pune offers a 2 years MBA in Food Technology and Food Enterprise Management course at the PG level. A total of 40 students can enrol in this course. The total tuition fee for the entire duration of this course is INR 9,44,000. Find out more about other courses under Symbiosis School of Culinary Arts, Symbiosis International, Pune MBA/PGDM.
Total Tuition Fees | ₹9.44 Lakh Get Fees details |
Duration | 2 years Get Curriculum |
Course Level | PG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 40 |
Type of University | Private |
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MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Fees
Tuition, one-time fees, registration fees, test fees, and other costs are all included in Symbiosis School of Culinary Arts, Symbiosis International, Pune MBA in Food Technology and Food Enterprise Management fee. Depending on the split of the cost for the most recent year, the candidates may be required to pay additional fees. INR 9,44,000 is the entire amount of tuition for MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts, Symbiosis International, Pune.
| Fee components | Amount (2 years) |
|---|---|
The fees might include components other than tuition fees. | ₹ 9.44 Lakh |
Mess fee is included in above Hostel Fee. Hostel fee mentioned is for cheapest option available. | ₹ 4.88 Lakh |
One time fee includes Institute Deposit and Hostel Deposit | ₹ 40,000 |
₹ 14.72 Lakh |
These are based on information available on various sources. Latest values may differ.MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Frequently Asked Questions
MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Curriculum
The curriculum PDF includes semester-wise course structure, electives, assessment strategies, and comprehensive course material. Interested students can examine the course curriculum below in order to register for admission to this course. By clicking the link below, the most recent Symbiosis School of Culinary Arts, Symbiosis International, Pune MBA in Food Technology and Food Enterprise Management curriculum can be downloaded:
MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Students Ratings & Reviews
1 Verified Review- 4-51
Placements4.0
Infrastructure5.0
Faculty & Course4.0
Campus Life4.0
Value for Money4.0MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Students also asked
MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Placements
Top Recruiters for Symbiosis School of Culinary Arts and Nutritional SciencesMBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Entry Requirements
- 50%
- Read moreGraduate from any recognized University / Institution of National Importance in Food Technology, Hotel Management, Home Science, Food Science & Quality Control, Culinary Arts, Food Ecology / Sustainability, Packaging Technology, Nutrition, Microbiology, Agriculture, Biotechnology, Food Engineering etc.; Reserved category candidates (Scheduled Caste / Scheduled Tribes): minimum 45% marks or equivalent grade
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Updated on May 19, 2026
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MBA in Food Technology and Food Enterprise Management at Symbiosis School of Culinary Arts and Nutritional Sciences Contact Information
SSCA Building, Hill Base Campus,
Symbiosis International University, Gram Taluka - Mulshi
Pune ( Maharashtra)
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