Bernhard Schulte Shipmanagement (India) Private Limited (BSM) and V.M. Salgaocar Institute of International Hospitality Education are joining forces to elevate culinary talent in the maritime industry!
May 20, 2025: This collaboration will leverage the Institute's state-of-the-art kitchen facilities to conduct comprehensive food trials for BSM's recruitment of culinary professionals across various ranks.
Key highlights of this partnership include:
* Modern kitchen equipped with induction for realistic food trials.
* Thorough assessment process encompassing practical, oral, and other relevant methods.
* Flexible trial schedules, mutually agreed upon by both parties.
Parties agree that considering the mutual interest to encourage and to develop the training of candidates working in the field of culinary arts, as well as to coordinate, execute and to acknowledge food trials in that area.
VMSIIHE Received the ‘Excellence in Green Practices – Higher Education’ Award at the India Education Awards 2025 by Financial Express
May
Bernhard Schulte Shipmanagement (India) Private Limited (BSM) and V.M. Salgaocar Institute of International Hospitality Education are joining forces to elevate culinary talent in the maritime industry!
May 20, 2025: This collaboration will leverage the Institute's state-of-the-art kitchen facilities to conduct comprehensive food trials for BSM's recruitment of culinary professionals across various ranks.
Key highlights of this partnership include:
* Modern kitchen equipped with induction for realistic food trials.
* Thorough assessment process encompassing practical, oral, and other relevant methods.
* Flexible trial schedules, mutually agreed upon by both parties.
Parties agree that considering the mutual interest to encourage and to develop the training of candidates working in the field of culinary arts, as well as to coordinate, execute and to acknowledge food trials in that area.
VMSIIHE Received the ‘Excellence in Green Practices – Higher Education’ Award at the India Education Awards 2025 by Financial Express
May 7, 2025: VMSIIHE received the ‘Excellence in Green Practices – Higher Education’ award at the India Education Awards 2025 by Financial Express. This prestigious national recognition reaffirms VMSIIHE's deep commitment to fostering a sustainable future. The institution’s commitment to sustainability is evident through initiatives such as eco-friendly kitchens, zero-waste practices, and a campus culture emphasising environmental responsibility. The belief that hospitality and ecological stewardship are closely linked is reflected in these efforts. This recognition highlights the collective contribution of students, faculty, and the broader community, to whom appreciation is duly extended.
April 21, 2025: VMSIIHE is organizing a free webinar for students of Class 12 on 5th May 2025 at 10:30 am on the topic:
"The Hospitality Industry and Its Scope"
This session aims to provide valuable insights into the various career opportunities and future prospects within the hospitality sector. It’s a wonderful opportunity for students to explore this dynamic industry.
Registration is completely free for all students.
Join VMSIIHE’s FREE webinar and discover the vast opportunities in this dynamic industry!
- Date: 5 May, 2025
- Time: 10:30 AM
- Platform: Google Meet
- Duration: 1 hour
Gain insights from industry experts, explore career paths, and learn how to get started in hospitality. Limited slots available, register now!
VMSIIHE Graduates Excel in Top Hospitality Brands Worldwide
March 6, 2025: V. M. Salgaocar Institute of International Hospitality Education (VMSIIHE) takes pride in its alumni, who are successfully placed across 25 countries, including the USA, UAE, Australia, Singapore, Germany, France, UK and a few others as well. VMSIIHE's alumni thrive in prestigious hospitality brands such as Marriott, Hilton, Taj, Oberoi, Accor, Four Seasons, Ritz-Carlton and many more.
With a world-class curriculum, hands-on training, and international exposure, VMSIIHE ensures students are well-equipped to excel in dynamic global environments. VMSIIHE's strong alumni network reflects its commitment to excellence, making VMSIIHE a preferred choice for aspiring hospitality professionals worldwide.
Chef Avinash Shares Culinary Secrets with VMSIIHE Students
July 12, 2022: Chef Aviansh Martins of Cavatina, a restaurant located in the picturesque village of Benaulim, paid a visit to the culinary institute and gave the students insights into how a successful career in the culinary world can be made while demonstrating a few of his signature recipes. The culinary institute is one of the top hotel management colleges in India.
Chef Aviansh Martins began his professional life as a deck cadet in the merchant navy, a field he didn't particularly enjoy. He finally made the decision to enter the culinary industry after much reflection. After graduating from culinary school in Ooty and completing his post-graduate studies in Delhi, he worked all throughout India for the renowned Oberoi Hotels before moving abroad.
Food prepared by Chef Avinash is locally and artisanally sourced. He discussed the significance of having a zero carbon footprint and how students are the food industry's future brand ambassadors.
Two recipes were presented by Chef Martins, one of which was a cool salad with fresh vegetables and a citrus dressing, perfect for the summer heat. The other was a fillet of sea perch (Chonak), which he marinated in rechard verde for a Goan-influenced continental seafood meal. The fish was then cooked while still enclosed in its banana wrapper. Then it was served with velvety caldin sauce and roasted pumpkin mash.
The students discovered that Goan cuisine may be combined in a variety of ways while utilising various methods to produce some distinctive dishes.
The students learned numerous insider secrets from Chef Avinash during the event, which they considered to be very educational and useful. "Cooking is a creative endeavour, and for the finest results, one should always use fresh ingredients. Chef Avinash continues, "The cuisine created with love is the tastiest food.
There are no fast cuts to success; you must put in a lot of effort because it takes time, Chef Avinash told the children. Don't lose heart; be patient with yourself and take care of yourself. Great chefs don't just appear out of thin air; it takes years of hard work, perseverance, and long hours. You should have confidence in yourself and not be discouraged by what other people think.
The VM Salgaocar International Institute of Hospitality Management students enjoyed and learned a lot from Chef Avinash's workshop. It was interactive, lots of learning and the students brought home numerous tips.
Reviews (Showing 6 of 20 reviews)
Placements: Established hotel brands, such as Taj, Marriott, and Accor, among others, visit the campus recruitment placements. It explore further work opportunities in India for their Management Trainee programs. Everyone from my batch finds their internship with the help of the institute.
Placements: A total of 23 students in my batch, making it an amazing experience to learn and grow. The highest package that I have seen my senior get is 42 LPA. Major recruiting companies are Taj, Marriott, Hilton, and Marthinal Portugal. In my course, all the students got an opportunity for internships in Portugal. As I am in the culinary field, the roles offered depend on the experience we gain, and it all depends on how you mould yourself for the future.
Placements: We received multiple opportunities when it came to internships and as well as job placements. Internship we were placed in several properties in Portugal and India. Job placements included hotel brands from India Portugal UAE and many more.
Placements: At VMSIIHE, all students are required to do a compulsory 6-month internship in India or abroad. Most students get placed in top hotels around the world for this internship. In the final year, hotel brands like Taj, Hilton, and Marriott visit the campus for on-campus recruitment for openings such as management training programs, supervisor training, and entry-level positions.
Placements: Around 60% found a place in the form of management programmes. The top recruiting companies were Oberoi, Taj, and several others, including the international ones with Marriott, etc. The main four departments that our course trained us in were beverage service, food production, front office, housekeeping, etc.
Placements: Our college has tied up with several properties, both national and international. During the second year, you get the opportunity to have your internship abroad or in India. The course teaches you the ways of a hotelier and how to think like a manager of a company.
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Student Forum
Anything you would want to ask experts?Answered 10 months ago
Candidates need to pay an application fee to register for admission at VMSIIHE. The application fee for each course is INR 500. Aspirants need to pay the fee via any of the online payment modes. Besides, aspirants also need to fill out the personal, academic and contact details in the form.
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Guide-Level 15
Answered 10 months ago
There are a total of 180 seats in BSc at VMSIIHE. Candidates are offered seats in BSc programme based on UGAT or NCHMCT JEE scores. Below is BSc specialisation-wise intake at VMSIIHE:
| BSc Specialisation | Intake |
|---|---|
| International Hospitality Management | 120 |
| Culinary Arts | 60 |
N
Guide-Level 15
Answered 10 months ago
The answer to this question depends on the course applied by the candidates. VMSIIHE considers UGAT or NCHMCT JEE scores for admission to BSc programmes. Besides, aspirants do not require qualifying any entrance exam score for admission to MSc programme. Selected candidates have to further pass the
N
Guide-Level 15
Answered a year ago
It's rather easy to get admission at V. M. Salgaocar Institute of International Hospitality Education (VMSIIHE), but there is a set of criteria, which needs to be achieved. The institute has the merit-based admission process that requires candidates to have 50 percent to 55 percent of aggregate in C
J
Contributor-Level 10
Answered a year ago
V.M. Salgaocar Institute of International Hospitality Education, the top-reputed hotel hospitality college. As ranked in the top 15 Emerging Hotel Management Colleges by India Today's 2023, this institute offers students different undergraduate and postgraduate degrees through an academic curriculum
J
Contributor-Level 10
How much is the application fee for VMSIIHE?