B.Sc. (Hons.) in Culinary Arts and Management
- A+ NAAC accredited
- Private University
- Estd. 2008
B.Sc. (Hons.) in Culinary Arts and Management at NITTE University Overview
B.Sc. (Hons.) in Culinary Arts and Management at NITTE is a 4 years course offered in a Full Time mode. Candidates seeking admission must check the eligibility requirements. The eligible aspirants can proceed with the admission formalities. After selection, the course fees of NITTE have to be paid. The total tuition fee for the course is INR 3,44,000. Table below mentions more details about B.Sc. (Hons.) in Culinary Arts and Management course:
Total Tuition Fees | ₹3.44 Lakh Get Fees details |
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 20 |
Type of University | Private |
B.Sc. (Hons.) in Culinary Arts and Management at NITTE University Fees
As per NITTE fee structure, the fees for B.Sc. (Hons.) in Culinary Arts and Management is INR 3,44,000. This fee is paid annually/ semester-wise at the beginning of every year/semester as per the rules laid down by the institution. However, some part of the total fee must be paid during NITTE admissions. Check below the course-wise total tuition fee for all NITTE Courses in the table below:
| Fee components | Amount (4 years) |
|---|---|
The fees might include components other than tuition fees | ₹ 3.44 Lakh |
Hostel fee mentioned above is for cheapest option available. For other options available, please refer to fee pdf.
The fees might include components other than hostel fees.
Meal Plan is included in me Hostel fee mentioned above is for cheapest option available. For other options available, please refer to fee pdf.
The fees might include components other than hostel fees.
Meal Plan is included in mentioned fee. | ₹ 3.28 Lakh |
One-time payment includes University and Exam Fees. | ₹ 10,500 |
₹ 10,500 | |
₹ 6.93 Lakh |
These are based on information available on various sources. Latest values may differ.B.Sc. (Hons.) in Culinary Arts and Management at NITTE University Frequently Asked Questions
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B.Sc. (Hons.) in Culinary Arts and Management at NITTE University Placements
Top Recruiters for NITTE UniversityB.Sc. (Hons.) in Culinary Arts and Management at NITTE University Entry Requirements
- 45%
- Candidates must have passed class 12 in any discipline with minimum of mentioned marks in aggregate and English as one of the languages of study
B.Sc. (Hons.) in Culinary Arts and Management at NITTE University Admission Process
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B.Sc. (Hons.) in Culinary Arts and Management at NITTE University Contact Information
6th Floor, University Enclave, Medical Sciences Complex Deralakatte
Mangalore ( Karnataka)
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