B.Des. in Fashion and Textile Design (Lateral Entry) 

at Poornima University, Jaipur

Poornima University admissions are both merit and entrance-based. The university selects candidates based on merit for most of the programmes. For BBA (Hons), BCom (Hons), Poornima University conducts a written test to shortlist candidates for admission. The national-level entrance exams such as NATA,  UGC NET are also accepted for admission to specific courses. Selected candidates might also need to come for a personal interview round for some courses.

The eligibility requirements for admission to BTech courses at Poornima University is candidates must complete their Class 12 with 50% aggregate (45% aggregate for SC/ ST/ OBC/ SBC) in Mathematics, Physics and, any one subject out of Chemistry/ Computer Science/ Electronics/ Information Technology/ Biology/ Informatics Practices/ Biotechnology/ Technical Vocational Subject/ Agriculture/ Engineering Graphics/ Business Studies/ Entrepreneurship.

Moreover, the selection process is merit-based; the university releases the merit on the basis of candidates' achieved scores in Class 12. The university also accepts JEE Mains scores for granting the scholarships. 

Yes, Poornima University is worth considering as it is approved by UGC, AIU, and COA. The university has  104 in the BBA category, 33 in the Architecture category, and 121 in the BCom category by India Today 2024. In addition to this, the university has also been ranked by various recognised ranking bodies such as The Week, The Times of India, and Outlook. Apart from this, Poornima University also offers placement assistance to students in leading companies such as Amazon, Microsoft, Dell, Google, and many more. 

Yes, Poornima University does offer BTech courses for the duration of four years, divided into eight semesters, and offered in full-time mode. Moreover, the university offers seveeral specialisations in undergraduate engineering courses. Moreover, in some of the specialisation Poornima University also offers lateral entry admissions. The basic eligibility requirement to get into a BTech course is that candidates must complete their Class 12 or equivalent from Science stream.

Poornima University admission to BTech course is based on merit in the last qualifying exam. Candidates must pass Class 12 with at least 45% aggregate (40% aggregate for SC/ ST/ OBC/ SBC) in Mathematics, Physics and anyone subject out of Chemistry/ Computer Science/ Electronics/ Information Technology/ Biology/ Informatics Practices/ Biotechnology/ Technical Vocational Subject/ Agriculture/ Engineering Graphics/ Business Studies/ Entrepreneurship to apply for BTech course. A pass in Class 12 with at least 45% aggregate (40% aggregate for SC/ ST/ OBC/ SBC) in Mathematics, Physics and Chemistry is required to apply for BTech Civil & Mechanical Engineering.

A pass in Class 12 with two-year Diploma or Class 10 with three-year Diploma in Engineering or BSc degree with Mathematics in Class 12 and the students need to clear the subjects Engineering Graphics/ Engineering Drawing/ and Engineering Mechanics of the first year Engineering course along with second-year subjects is required to apply for Poornima University BTech (LE) course.

Poornima University admissions are both merit and entrance-based. The university offers a wide range of programmes at UG and PG levels, mainly in the field of Engineering, Management, Design, Architecture, etc. To get admitted to Poornima University, candidates must meet the eligibility criteria set by the college. Candidates seeking admission to the BTech programme must be Class 12 passed in relevant subjects with at least 45% aggregate (40% aggregate in case of candidates belonging to SC/ ST/ OBC/ SBC). 

Yes, lateral entry to BTech course is offered in three-specialisations. Check the list below:

The three-year BSc course is divided into six semesters. There is a list of theory and practical subjects included in each semester. Some of the subjects included in the Poornima University BSc HHA course curriculum are:

• Foundation Course in Food Production
• Hotel Engineering
• Principles of Food Science
• Food Safety and Quality
• Stratergic Management
• Research Project (Sem III/IV, V, and VI), etc.