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MIT School of Food Technology Engineering Courses & Fees 2025
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- Estd. 2006
MIT School of Food Technology Overview
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MIT School of Food Technology EngineeringCourses and Fees 2025
| Courses | Tuition Fees | Eligibility |
|---|---|---|
B.E. / B.Tech(2 courses) | 6.1 L - 7.9 LGet Fee Details | |
M.E./M.Tech(2 courses) | 3.8 LGet Fee Details |
MIT School of Food Technology EngineeringAdmission dates 2025
B.E. / B.Tech Admissions 2026
2 Courses3 years-4 years
Eligibility- 10+2 with 45% aggregate
- Accepting Exams: JEE Main, MHT CET, NEET, PERA CET
Important dates| Dates | Events |
|---|---|
Oct '25 | JEE Main 2026 Registration Session 1Ongoing |
Jan '26 | JEE Main Admit Card 2025 Session 1Tentative |
Jan '26 | JEE Main 2026 Exam Date Session 1Tentative |
M.E./M.Tech Admissions 2026
2 Courses2 years
Eligibility- Undergraduate Degree with 50% aggregate
- Accepting Exams: GATE, PERA CET
Important dates| Dates | Events |
|---|---|
28 Aug '25 - 6 Oct '25 | GATE 2026 Application form availability without late feesOngoing |
9 Oct '25 | GATE 2026 Registration with late fees |
Oct '25 | Start Date for GATE 2026 Application Form CorrectionTentative |
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Ashwini Bangar 
M.Tech. in Food Technology - Batch of 2025
3.6
3Placements4Infrastructure4Faculty4Crowd & Campus Life3Value for Money
Infrastructure of college is good and the campus is big.
Placements: College is good but placements are poor. Campus is good upto the last semester end 1 person is placed. We need the placements for all students. Top companies are Dohler, Britannia, Amul, and Nestle.
Infrastructure: College infrastructure is good. Some instruments like the texture analyser and colour analyser are not in lab, we need a separate lab for the M.Teach students. The two courses are there in M.Tech, one is food technology another is food quality and safety management.
Faculty: The semester exams are hard. The curriculum activity of the college is good. The teaching faculty members are good. The exam schedule is good. Teachers are very helpful in giving mentorship. Teaching skills of teachers are excellent for the different activities that are arranged in class. The syllabus is good. The teaching faculty members are good.
Other: The campus fest is good. I have completed the B.Tech in the same field. I want to improve my knowledge in this field so I took admission to this college.
Reviewed on 20 May 2025Read More
A
Abhijeet Kothimbire
M.Tech. in Food Technology - Batch of 2025
4.2
4Placements5Infrastructure4Faculty4Crowd & Campus Life4Value for Money
All faculty members are good.
Placements: Dohler is a top recruiting company. Average salary package offered is 3.5 LPA. Course name is Food Technology. Students should be in study mode regularly.
Infrastructure: Infrastructure is good. Wi-Fi facility is also available. Classrooms are also good. Sports and games are available. Ground is of good quality. All sports resources are available you just have to show ID card. Labs are up-to-date. Lectures are also held on PowerPoint presentations. There are two departments, one is food technology and food safety and quality management. Both are for two years.
Faculty: Nearly all teachers all Ph.D. qualified. They are open to solve questions of the students. They are helpful and knowledgeable. All staff members are motivating to students. Curriculum is relevant and makes students industry ready. Pass percentage is above 90%.
Reviewed on 2 May 2025Read More
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Rutuja Dadaso Kalbhor
B.Tech. in Food Technology - Batch of 2025
3
1Placements4Infrastructure4Faculty3Crowd & Campus Life3Value for Money
It has good teachers, a good course, and poor placements.
Placements: Only 1% of students got placed. The average package offered in 2025 in B.Tech Food Technology is 2 LPA. Britannia and Mondelez visit the college to hire students. Internships are provided to less than 1% of students. Roles like production officers, quality control, quality assurance, research and development, regulatory affairs officer, food safety officer, technical officer, and entrepreneurship development are offered.
Infrastructure: Labs are available with the basic equipment needed for the quality check. The library has books needed for study related to our subject. Medical claims are available, which can be assessed when we are admitted to the hospital. The quality of food available in the mess is average. Sports ground is available.
Faculty: Teachers are helpful. They always support us for academic and also for extracurricular activities. The teaching quality is also good. The course is relevant, and it helps to make students industry-ready. Semester exams are not so difficult. 40% is the pass percentage.
Other: I chose this course because it has a huge scope. It makes us job-ready, entrepreneurship-ready, and business-ready.
Reviewed on 28 Apr 2025Read More
R
Riddhi Rane
M.Tech. in Food Safety and Quality Management - Batch of 2025
4.6
4Placements5Infrastructure5Faculty5Crowd & Campus Life4Value for Money
I am satisfied with the teaching experience.
Placements: The college has a Training and Placement Cell (T&P). The faculty involved in the cell makes sure that students keep their resumes updated. Dohler was the first company to approach the college, and one student was selected. The T&P cell keeps posting about the openings.
Infrastructure: The hostels are clean and well kept. I am not a student who lives in the hostel, but from what my friends have told me, I assume the hostels are good. You can also join the mess, which provides breakfast, lunch, and dinner. Bus facility is available for students.
Faculty: Most of the teachers are Ph.D. holders. They deliver the concepts well. Projector screens and PPTs are used for the lectures. The syllabus is structured. Right from Chemistry to Microbiology, everything is covered. As you approach the next semester, the project topics are discussed.
Reviewed on 2 May 2025Read More
A
Avishkar Dattatray Gadge
M.Tech. in Food Safety and Quality Management - Batch of 2025
5
5Placements5Infrastructure5Faculty5Crowd & Campus Life5Value for Money
I had a very good college life.
Placements: In our course, approximately 85 to 90% of students were successfully placed through campus recruitment and industry connections, reflecting strong industry reliance and student preparedness. The highest package offered was around 10 LPA, while the lowest stood at 3.5 LPA, with the average package being approximately 5.5 to 6 LPA, depending on individual skill sets and internships. Students also receive placement offers based on their internship performance. The top recruiting companies include well-established food and beverage firms, quality testing laboratories, and FMCG giants, such as Nestle, ITC, Britannia, Amul, etc.
Infrastructure: Our department is well-equipped with modern infrastructure to support both theoretical and practical learning. smart classrooms with Wi-Fi connectivity, projectors, and audiovisual aids enhance interactive learning. The department houses advanced facilities for microbiology, food chemistry, and food processing. The medical facility on campus includes a first-aid center with tie-ups with Vishwaraj Hospital, Loni Kalbhor.
Faculty: The teachers were highly qualified, supportive, and possessed strong subject knowledge. The teaching quality is interactive, research-driven, and aligned with industry needs. The course curriculum is highly relevant and regularly updated to meet industry standards. It equips students with practical skills, regulatory knowledge, and technical expertise for industry readiness. Semester exams are moderately challenging, focusing on conceptual understanding and practical application. The pass percentage is generally high, averaging around 85 to 90%.
Other: I chose the course for its strong focus on food safety, quality, and biotechnology applications in the food industry. The best part is the length of practical lab work, industry exposure, and research opportunities. I wish there were more hands-on industrial training sessions and guest lectures from industry professionals. The campus hosts vibrant fests, diverse student communities, good connectivity, and active clubs with scholarships and extracurricular activities, enriching the overall experience.
Reviewed on 2 May 2025Read More
A
Aarya adhalrao
B.Tech. in Food Technology - Batch of 2025
3.2
3Placements4Infrastructure3Faculty3Crowd & Campus Life3Value for Money
It has good infrastructure and supportive faculty members.
Placements: Placements and internships are given. Placements usually range from a low pay scale, and internships are mostly offered without a stipend. There is good scope for experience because they tie up with good industries and MNCs, which also give a chance to grow connections.
Infrastructure: The department offers well-equipped labs, smart classrooms, Wi-Fi, and a good library. Hostel facilities are decent with clean rooms, good medical support, and sports amenities. Mess and canteen food is average but hygienic and affordable. There are 2 canteens on campus.
Faculty: Faculty members are helpful, qualified, and experienced, with good teaching quality. The course curriculum is updated and industry-oriented. Semester exams are moderate in difficulty level. The pass percentage is around 85-90%, with proper support from teachers and staff members.
Reviewed on 28 Apr 2025Read More
View All 38 Reviews
MIT School of Food Technology
Student Forum
Anything you would want to ask experts?Answered 2 months ago
To get admission at MIT COLLEGE THE STUDENTS should have all the certificate that are required for admission like 10 marksheet 12 marksheet passport size photo aadhar card pan card and school leaving certificate transfer certificate and he/ she should qualify the elegiblity criteria that the colleg
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RITIK KUMAR RAJAK
Beginner-Level 5
Answered 4 months ago
The highest package offered during MIT School of Food Technology BTech placements 2025 was INR 7.25 LPA. Earlier, the highest package offered to BTech students in 2023 and previous two years are presented below:
Particulars | BTech Placement Statistics (2021) | BTech Placement Statistics (2022) | BTech Placement Statistics (2023) |
|---|---|---|---|
the highest package | INR 3 LPA | INR 6 LPA | INR 6.5 LPA |
N
Nishtha Karan
Contributor-Level 9
Answered 4 months ago
The average package offered during MIT School of Food Technology placements 2024 is presented below:
Course | Average Package (2024) |
|---|---|
BTech | INR 2.5 LPA |
MTech | INR 3 LPA |
C
Chandra Thakur
Contributor-Level 9
Answered 4 months ago
The number of students placed during MIT School of Food Technology BTech placements over the past three years are presented below:
Particulars | BTech Placement Statistics (2021) | BTech Placement Statistics (2022) | BTech Placement Statistics (2023) |
|---|---|---|---|
Students placed | 6 | 14 | 24 |
P
Pooja Divya
Contributor-Level 9
Answered 4 months ago
The the highest package offered during MIT School of Food Technology BTech placements 2025 was INR 7.25 LPA. The average package received by BTech students in 2024 was INR 2.5 LPA. Earlier, the salary package offered during BTech placements 2023 and previous two years are presented below:
Particulars | BTech Placement Statistics (2021) | BTech Placement Statistics (2022) | BTech Placement Statistics (2023) |
|---|---|---|---|
the highest package | INR 3 LPA | INR 6 LPA | INR 6.5 LPA |
the lowest package | INR 2.4 LPA | INR 1.8 LPA | INR 1.2 LPA |
N
Nishtha Arora
Contributor-Level 9
MIT School of Food TechnologyTake a look at Campus
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MIT School of Food TechnologyContact Information
Address
Gate.No.140, Raj Baugh Educational Complex,Pune Solapur Highway, Loni Kalbhor
Pune ( Maharashtra)
Phone
9595124234
(For general query)
9021080141
(For admission query)
Go to College Website ->
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