
Ph.D. in Processing and Food Engineering
- State University
- Estd. 1975
Ph.D. in Processing and Food Engineering at NDUAT Overview
Acharya Narendra Deva University of Agriculture and Technology offers Ph.D. in Processing and Food Engineering at the Doctorate level with a duration of 3 years. This course provides candidates with essential knowledge and practical experience for career success. The total tuition fees for this course is INR 1,56,000. In addition to this, candidates also need to pay INR 31,000 as hostel fee and INR 9,000 as one-time admission fee. A total of 1 students can pursue the course at Acharya Narendra Deva University of Agriculture and Technology.
Total Tuition Fees | ₹1.56 Lakh Get Fees details |
Duration | 3 years |
Course Level | Doctorate Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 1 |
Type of University | State |
Ph.D. in Processing and Food Engineering at NDUAT Fees
Students taking admissions in the Acharya Narendra Deva University of Agriculture and Technology Ph.D. in Processing and Food Engineering course must pay the fee consisting of components, namely One-Time Fees, Registration Fees, Exam Fees, and others. There are some additional charges to be paid by students (if applicable). These charges are specific to the institution. The total tuition fees to be paid by students for Ph.D. in Processing and Food Engineering at Acharya Narendra Deva University of Agriculture and Technology is INR 1,56,000. More details around Acharya Narendra Deva University of Agriculture and Technology Ph.D. in Processing and Food Engineering fees breakup is as follows:
| Fee components | Amount (3 years) |
|---|---|
Tuition fee is calculated on the basis of 1st year/semester. Actual amount may vary.
Mentioned fee is for Normal seats, for Paid seats, Candidate need to pay INR 2,25,000 (Initial fee at the time of a Tuition fee is calculated on the basis of 1st year/semester. Actual amount may vary.
Mentioned fee is for Normal seats, for Paid seats, Candidate need to pay INR 2,25,000 (Initial fee at the time of admission: INR 75000, 2nd year: INR 75000, 3rd year: INR 75000) additionally to the fee payable to normal seats.
Mentioned fee is as per U.P. Combined Agriculture and Technology Entrance Test (UPCATET), 2024. | ₹ 1.56 Lakh |
The fees might include components other than hostel fees.
Meal Plan is not included in mentioned fee. | ₹ 31,000 |
One-time payment includes Refundable Caution Money and Security Deposit (of INR 5000. NOTE: If candidate does not complete the admission process in the concerned Unievrsity, the Security fee will not One-time payment includes Refundable Caution Money and Security Deposit (of INR 5000. NOTE: If candidate does not complete the admission process in the concerned Unievrsity, the Security fee will not be refunded.) | ₹ 9,000 |
₹ 1.96 Lakh |
Ph.D. in Processing and Food Engineering at NDUAT Frequently Asked Questions
After you have completed your BTech Food Technology course at a decent college in India, you can get some amazing earning opportunities in the business world. The average starting salary for fresh graduates like you is usually around INR 4 LPA.
As you move forward in the work sector and gain some years of experience, you will start to earn more as recruiters will be ready to offer you a higher salary package because of your technical expertise. For mid-senior level positions, the salary package is mostly between INR 5 LPA and INR 8 LPA. For senior level positions, the salary package is above INR 8 LPA.
Graduates with a BTech degree in CSE are in high demand across a plethora of work fields, as everything is ruled by computer technology these days and every industry needs strong software applications, network security, and database management systems for effective working. A few top industries recruiting BTech in CSE graduates are given here:
- IT & Software
- Product Development
- E-Commerce and Digital Commerce
- Cloud Computing & AI
- Data Science & Analytics
- Banking and FinTech
- Automotive
- Healthcare
Useful Link: BTech CSE Career Scope
The Food Technology syllabus taught in the BTech classes is not same across all the colleges but the common concepts covered in the course curriculum are more or less similar as they provide the basic foundation of the fast evolving field.
Every college follows their own syllabus pattern that is a mix of core and elective subjects along with practical lab work, workshops, and a final research project in the final year.
Generally, BSc Food Science and Nutrition include subjects like Human Physiology, Principles of Nutrition, Fundamentals of Food Preparation Practical, Food Microbiology, Dairy Technology etc. The syllabus might include practical / research work as well as require students to do an apprenticeship/ internship in the last semester.
Ph.D. in Processing and Food Engineering at NDUAT Entry Requirements
Ph.D. in Processing and Food Engineering at NDUAT Admission Process
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Ph.D. in Processing and Food Engineering at NDUAT Students also asked
The BTech Food Technology course offers a pool of electives for you to opt in the 5th and 6th semesters where you have the perfect opportunity to pick a subject that interests you more and is easy to understand and enjoyable for you.
You can choose electives according to the career pathway and industry that you would like to enter into in the future, where you see yourself as an established food technologist. There are a variety of choices like Techniques in Food Analysis, Food Storage and Plant Layout, Non-Thermal Food Processing, Beverage Technology, Engineered, Textured and Fabricated Foods, etc.
The answer to this question will differ from one individual to another. If you have a passion and deep inclination towards the food processing sector and love to play with technology to innovate new and health food and beverage items, you will really enjoy the entire BTech Food Technology syllabus.
On the other hand, if you're just taking up this course under pear pressure or other reasons, you may find it difficult. So, you should think twice before opting for the course whether it aligns well with your interests and career plans or not.
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Ph.D. in Processing and Food Engineering at NDUAT Contact Information
Narendra Deva University of
Agriculture and Technology Kumarganj,
Faizabad ( Uttar Pradesh)
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