

B.Tech. in Food Technology at Dhanalakshmi Srinivasan Engineering College - DSEC Overview
Dhanalakshmi Srinivasan Engineering College - DSEC B.Tech. in Food Technology is a 4 years UG programme offered in Full Time mode. One of the specialisations provided by the Dhanalakshmi Srinivasan Engineering College - DSEC in B.E. / B.Tech programme is B.Tech. in Food Technology. Students must meet the predefined eligibility criteria to get into Dhanalakshmi Srinivasan Engineering College - DSEC B.Tech. in Food Technology programme. The programme offers admission to 60 students. Students can also check out other Dhanalakshmi Srinivasan Engineering College - DSEC Courses for more information. Mentioned below are some of the key highlights around B.Tech. in Food Technology offered at Dhanalakshmi Srinivasan Engineering College - DSEC:
Total Tuition Fees | ₹2.00 Lakh Get Fees details |
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 60 |
Type of University | Private |
B.Tech. in Food Technology at Dhanalakshmi Srinivasan Engineering College - DSEC Fees
The total Dhanalakshmi Srinivasan Engineering College - DSEC B.Tech. in Food Technology fee is made up of components, such as Tuition Fees, One-Time Fees, Registration Fees, Exam Fees & other costs. In addition to this, students need to pay extra charges specific to Dhanalakshmi Srinivasan Engineering College - DSEC. The total tuition fee for the B.Tech. in Food Technology at Dhanalakshmi Srinivasan Engineering College - DSEC is INR 2,00,000. For more details around Dhanalakshmi Srinivasan Engineering College - DSEC B.Tech. in Food Technology fee breakup, check this space:
| Fee components | Amount (4 years) |
|---|---|
The fees might include components other than tuition fees.
Mentioned fee is as per Tamil Nadu Engineering Admission (TNEA- 2023).
The Fee is for the candidate selected through Counselling.
The mention The fees might include components other than tuition fees.
Mentioned fee is as per Tamil Nadu Engineering Admission (TNEA- 2023).
The Fee is for the candidate selected through Counselling.
The mentioned fee is for Non-Accredited courses.
Only Accredited Fee will be applicable if the program/courses is currently accredited by NBA. If not, then above mentioned fee will be applicable.
Total Accredited fee- INR 220000 | ₹ 2.00 Lakh |
₹ 2.00 Lakh |

B.Tech. in Food Technology at Dhanalakshmi Srinivasan Engineering College - DSEC Frequently Asked Questions
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Offered by Annamalai UniversityB.Tech. in Food Technology at Dhanalakshmi Srinivasan Engineering College - DSEC Students also asked
The BTech Food Technology course offers a pool of electives for you to opt in the 5th and 6th semesters where you have the perfect opportunity to pick a subject that interests you more and is easy to understand and enjoyable for you.
You can choose electives according to the career pathway and industry that you would like to enter into in the future, where you see yourself as an established food technologist. There are a variety of choices like Techniques in Food Analysis, Food Storage and Plant Layout, Non-Thermal Food Processing, Beverage Technology, Engineered, Textured and Fabricated Foods, etc.
The Food Technology syllabus taught in the BTech classes is not same across all the colleges but the common concepts covered in the course curriculum are more or less similar as they provide the basic foundation of the fast evolving field.
Every college follows their own syllabus pattern that is a mix of core and elective subjects along with practical lab work, workshops, and a final research project in the final year.
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B.Tech. in Food Technology at Dhanalakshmi Srinivasan Engineering College - DSEC Contact Information
Thuraiyur Road, Perambalur
Tamil Nadu - Other ( Tamil Nadu)
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