Bakery & Confectionery colleges in Haryana

Symbiosis School of Culinary Arts and Nutritional Sciences has a state-of-the-art infrastructure with multiple facilities available at the college. The college has Culinary Labs, Foundation Kitchen Lab,  and others. There are a total of 20 well-equipped work stations available in the college. The college even has a big library with a good collection of knowledgeable books.

International Institute of Culinary Arts and Career Management (IICCM) offers various facilities to students such as modern coneference halls, library, and others. 

Maharashtra State Institute of Hotel Management and Catering Technology is a good institution for Certificate, After 10th Diploma, MHMCT, BHMCT courses, and these programs are delivered by highly experienced faculty. Major specialisation at Maharashtra State Institute of Hotel Management and Catering Technology are Food Production, Bakery & Confectionery, Travel & Tourism Management.

Lexicon Institute of Hotel Management provides merit-based scholarships for students. To achieve thesis scholarships, candidates need to clear the  Lexicon Aptitude Test (LAT) Scholarship Exam for scholarships. Below are the eligibility criteria for the Lexicon Institute of Hotel Management scholarships:

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements