Ph.D. in Food Science and Nutrition
- State University
- Estd. 1975
Ph.D. in Food Science and Nutrition at NDUAT Overview
Acharya Narendra Deva University of Agriculture and Technology Ph.D. in Food Science and Nutrition is a 3 years Ph.D. in Food Science and Nutrition course provided in Full Time mode. The total cost of the programme has multiple components including the tuition fee, which is INR 1,56,000. Apart from the tuition fee, students might also be required to pay an additional fee at the time of admission to Acharya Narendra Deva University of Agriculture and Technology. The course offers admission in 3 seats to aspirants. Checkout the table below to get an overview of Ph.D. in Food Science and Nutrition at Acharya Narendra Deva University of Agriculture and Technology:
Total Tuition Fees | ₹1.56 Lakh Get Fees details |
Duration | 3 years |
Course Level | Doctorate Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Seat breakup | 3 |
Type of University | State |
Ph.D. in Food Science and Nutrition at NDUAT Fees
The total fee of Acharya Narendra Deva University of Agriculture and Technology Ph.D. in Food Science and Nutrition is a combination of various components. The Acharya Narendra Deva University of Agriculture and Technology Ph.D. in Food Science and Nutrition fee is the combination of tuition fees along-with other fees such as one-time admission fees, exam fees, registration fees, etc. It is to note that the tuition fee is calculated basis the first semester, hence the actual amount may vary as other fee components are added as well.
| Fee components | Amount (3 years) |
|---|---|
Tuition fee is calculated on the basis of 1st year/semester. Actual amount may vary.
Mentioned fee is for Normal seats, for Paid seats, Candidate need to pay INR 2,25,000 (Initial fee at the time of a Tuition fee is calculated on the basis of 1st year/semester. Actual amount may vary.
Mentioned fee is for Normal seats, for Paid seats, Candidate need to pay INR 2,25,000 (Initial fee at the time of admission: INR 75000, 2nd year: INR 75000, 3rd year: INR 75000) additionally to the fee payable to normal seats.
Mentioned fee is as per U.P. Combined Agriculture and Technology Entrance Test (UPCATET), 2024. | ₹ 1.56 Lakh |
The fees might include components other than hostel fees.
Meal Plan is not included in mentioned fee. | ₹ 31,000 |
One-time payment includes Refundable Caution Money and Security Deposit (of INR 5000. NOTE: If candidate does not complete the admission process in the concerned Unievrsity, the Security fee will not One-time payment includes Refundable Caution Money and Security Deposit (of INR 5000. NOTE: If candidate does not complete the admission process in the concerned Unievrsity, the Security fee will not be refunded.) | ₹ 9,000 |
₹ 1.96 Lakh |
These are based on information available on various sources. Latest values may differ.Ph.D. in Food Science and Nutrition at NDUAT Frequently Asked Questions
After you have completed your BTech Food Technology course at a decent college in India, you can get some amazing earning opportunities in the business world. The average starting salary for fresh graduates like you is usually around INR 4 LPA.
As you move forward in the work sector and gain some years of experience, you will start to earn more as recruiters will be ready to offer you a higher salary package because of your technical expertise. For mid-senior level positions, the salary package is mostly between INR 5 LPA and INR 8 LPA. For senior level positions, the salary package is above INR 8 LPA.
Graduates with a BTech degree in CSE are in high demand across a plethora of work fields, as everything is ruled by computer technology these days and every industry needs strong software applications, network security, and database management systems for effective working. A few top industries recruiting BTech in CSE graduates are given here:
- IT & Software
- Product Development
- E-Commerce and Digital Commerce
- Cloud Computing & AI
- Data Science & Analytics
- Banking and FinTech
- Automotive
- Healthcare
Useful Link: BTech CSE Career Scope
The Food Technology syllabus taught in the BTech classes is not same across all the colleges but the common concepts covered in the course curriculum are more or less similar as they provide the basic foundation of the fast evolving field.
Every college follows their own syllabus pattern that is a mix of core and elective subjects along with practical lab work, workshops, and a final research project in the final year.
Generally, BSc Food Science and Nutrition include subjects like Human Physiology, Principles of Nutrition, Fundamentals of Food Preparation Practical, Food Microbiology, Dairy Technology etc. The syllabus might include practical / research work as well as require students to do an apprenticeship/ internship in the last semester.
Ph.D. in Food Science and Nutrition at NDUAT Entry Requirements
Ph.D. in Food Science and Nutrition at NDUAT Admission Process
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Ph.D. in Food Science and Nutrition at NDUAT Students also asked
There are various recruiters who offer candidates a chance to make their careers in the dynamic field of nutrition and food technology. FSSAI, Glanbia Performance Nutrition, Herbalife Nutrition, Avid Nutrilabs, Guardian Healthcare Services, Nutramarc Sports Nutrition etc. are some of the widely known recruiters in the field of food and technology.
Candidates who continuously upgrade their skills and learn new things will eventually keep on bagging higher packages and achieve greater heights in the future. Salaries as high as 21.5 LPA have be offered to the candidates and these figures continuously grow over the time with higher experience.
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Ph.D. in Food Science and Nutrition at NDUAT Contact Information
Narendra Deva University of
Agriculture and Technology Kumarganj,
Faizabad ( Uttar Pradesh)