B.Sc. in Food Science and Nutrition
4.2 /5- A+ NAAC accredited
- State University
- Estd. 1916
B.Sc. in Food Science and Nutrition at SNDT Overview
Shreemati Nathibai Damodar Thackersey Women's University, ChurchGate B.Sc. in Food Science and Nutrition is a 3 years UG programme offered in Full Time mode. One of the specialisations provided by the Shreemati Nathibai Damodar Thackersey Women's University, ChurchGate in B.Sc. programme is B.Sc. in Food Science and Nutrition. Students must meet the predefined eligibility criteria to get into Shreemati Nathibai Damodar Thackersey Women's University, ChurchGate B.Sc. in Food Science and Nutrition programme. Students can also check out other Shreemati Nathibai Damodar Thackersey Women's University, ChurchGate Courses for more information. Mentioned below are some of the key highlights around B.Sc. in Food Science and Nutrition offered at Shreemati Nathibai Damodar Thackersey Women's University, ChurchGate:
Duration | 3 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Type of University | State |
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B.Sc. in Food Science and Nutrition at SNDT Entry Requirements
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- Read moreCandidate must have passed English Paper of 100 marks, Any one of the Modern Indian Languages or Modern Foreign Languages or any classical Language or Information Technology/ Any four subjects carrying 100 marks each or English or Any one vocational subject carrying 200 marks or Any three subjects carrying 100 marks each or Must have passed the Higher Secondary School Certificate (Std. XII) examination with the Minimum Competency based vocational courses (MCVC) conducted by the different Divisional Boards of the Maharashtra State Board of Secondary and Higher Secondary Education.
B.Sc. in Food Science and Nutrition at SNDT Admission Process
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B.Sc. in Food Science and Nutrition at SNDT Contact Information
SNDT Women's University
1, Nathibai Thackersey Road
Mumbai ( Maharashtra)
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