B.Sc. in Catering Science and Hotel Administration
- Estd. 1992
B.Sc. in Catering Science and Hotel Administration at Merit Swiss Asian School of Hotel Management Overview
At Merit Swiss Asian School of Hotel Management, students can pursue B.Sc. in Catering Science and Hotel Administration at the UG level. Students can check out the other specialisations offered by Merit Swiss Asian School of Hotel Management B.Sc..
Duration | 3 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
B.Sc. in Catering Science and Hotel Administration at Merit Swiss Asian School of Hotel Management Frequently Asked Questions
B.Sc. in Catering Science and Hotel Administration at Merit Swiss Asian School of Hotel Management Students also asked
You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.
Some of the key skills that are essential for Hospitality and Tourism are given below:
This include excellent communiucation skills, customer services, problem solving teamwork, patience, leadership, and adaptability. you should have proper business skills and cultural senstivity.
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B.Sc. in Catering Science and Hotel Administration at Merit Swiss Asian School of Hotel Management Placements
Top Recruiters for Merit Swiss Asian School of Hotel ManagementB.Sc. in Catering Science and Hotel Administration at Merit Swiss Asian School of Hotel Management Entry Requirements
B.Sc. in Catering Science and Hotel Administration at Merit Swiss Asian School of Hotel Management Admission Process
- Register and ApplyInterested candidates can apply online with required information.
- Merit ScreeningAdmission is based on the marks obtained in class 10+2.
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