M.Sc. in Food Technology
at Kashmir University, Srinagar

Public/Government University
Estd. 1948

M.Sc. in Food Technology

Table of contents

Overview
Fees
Curriculum
Placements
Entry Requirements
+ 2 more items

M.Sc. in Food Technology
at
Kashmir University
Overview

Kashmir University provides M.Sc. in Food Technology with 2 years duration. This programme is provided at the PG level. M.Sc. in Food Technology course fee is INR 10,745. Students also need to pay other components of fee such as caution deposit and exam fee, etc. The total seat intake for this course is 25 students. Check the details of the programme below:

Total Tuition Fees	₹10,745 Get Fees details
Duration	2 years Get Curriculum
Course Level	PG Degree
Mode of Course	Full Time
Official Website	Go to Website
Seat breakup	25
Type of University	Public/Government

M.Sc. in Food Technology
at
Kashmir University
Fees

Kashmir University M.Sc. in Food Technology fee structure is inclusive of various components, including tuition fees, hostel fees, security deposit, etc. Some components, such as the security deposit, are payable only once. Components like tuition fee are payable in instalments frequency decided by the college. The total tuition fee for the M.Sc. in Food Technology is INR 10,745. Other components included in the Kashmir University M.Sc. in Food Technology fee are presented in the table below:

Fee components	Amount (2 years)
Tuition Fees The fee might include components other than tuition fees.	₹ 10,745
Hostel Fees Hostel fee mentioned is for cheapest option available. For other options available, please refer to fee pdf. The fees might include components other than hostel fees. Meal Plan is included in mentione Read more Hostel fee mentioned is for cheapest option available. For other options available, please refer to fee pdf. The fees might include components other than hostel fees. Meal Plan is included in mentioned fee.	₹ 56,600
Total fee	₹ 67,345

These are based on information available on various sources. Latest values may differ.

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M.Sc. in Food Technology
at
Kashmir University

Frequently Asked Questions

M.Sc. in Food Technology
at
Kashmir University
Curriculum

Kashmir University M.Sc. in Food Technology curriculum spans over 2 years. The curriculum is designed to equip students with various aspects of Engineering. For more information, the latest M.Sc. in Food Technology curriculum offered at Kashmir University can be downloaded from the link below:

M.Sc. in Food Technology
at
Kashmir University

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M.Sc. in Food Technology
at
Kashmir University
Placements

Particulars	Statistics (2023)
Median Salary	INR 7.00 Lakh

Top Recruiters for Kashmir University

Axis Bank

BHEL

Godrej and Boyce

HCL

HCL Technologies

HDFC Bank

Hindustan Unilever

IYogi

NTPC

ONGC

Saint Gobain

Standard Chartered bank

TCS

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M.Sc. in Food Technology
at
Kashmir University
Entry Requirements

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N/A
Candidates must have passed graduation in Food Technology having earned minimum of 12 credits in the subject under CBCS / NEP 2020 Scheme OR B.Sc. Medical/Non-Medical with all existing combinations. B.Sc. Home Science with Food Science/ Human Nutrition as one of the subjects. B.Sc. Food Technology/ Biotechnology. B.Sc. Agriculture/ B.V.Sc and A.H. B.Sc. Pharmaceutical Science. B.Tech (Food Tech.) or B. Sc. (Horticulture) or B.Sc. with Nutrition & Dietetics under Three-year annual / semester scheme from a recognized university.
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