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B.Tech. in Food Technology
at MIT School of Food Technology, Loni Kalbhor

3.6 /5

(25 Reviews)

6 Student Q&A

Private Institute
Estd. 2006

B.Tech. in Food Technology

Table of contents

Overview
Fees
Curriculum
Student Reviews
Placements
+ 2 more items

B.Tech. in Food Technology
at
MIT School of Food Technology
Overview

MIT School of Food Technology, MIT-ADT University offers 4 years B.Tech. in Food Technology course to students. A total of INR 7,93,500 is the total tuition fee for this course. Check details around B.E. / B.Tech offered at MIT School of Food Technology, MIT-ADT University in the table provided below:

Total Tuition Fees	₹8.04 Lakh Get Fees details
Duration	4 years Get Curriculum
Course Level	UG Degree
Mode of Course	Full Time
Official Website	Go to Website
Seat breakup	120
Type of University	Private

B.Tech. in Food Technology
at
MIT School of Food Technology
Fees

MIT School of Food Technology B.Tech. in Food Technology fee is cumulative of various components, such as the Tuition Fees, One-Time Fees, Registration Fees, Exam Fees and other components. However, students might be required to pay additional charges specific to the institution. The total tuition fee for B.Tech. in Food Technology at MIT School of Food Technology is INR 7,93,500. More details around MIT School of Food Technology B.Tech. in Food Technology fee breakup is as follows:

Fee components	Amount (4 years)
Tuition Fees The fee might include components other than tuition fees.	₹ 8.04 Lakh
Total fee	₹ 8.04 Lakh

These are based on information available on various sources. Latest values may differ.

B.Tech. in Food Technology
at
MIT School of Food Technology
Curriculum

It is important for students to go through B.Tech. in Food Technology curriculum of MIT School of Food Technology, MIT-ADT University B.E. / B.Tech before applying for admission. It will help students to analyze their choice of study and figure out whether the MIT School of Food Technology, MIT-ADT University B.Tech. in Food Technology course matches their aptitude and interest. One can download the entire B.Tech. in Food Technology curriculum from the link below:

B.Tech. in Food Technology
at
MIT School of Food Technology
Students Ratings & Reviews

3.6/5

23 Verified Reviews Info Icon

4-5
5
3-4
11
2-3
6
1-2
1

Placements2.8

Infrastructure3.9

Faculty & Course3.9

Campus Life4

Value for Money3.3

Mrunali Todkar Verified Icon

B.Tech. in Food Technology - Batch of 2025

3Placements4Infrastructure4Faculty5Crowd & Campus Life4Value for Money

MIT-ADT offers a well-rounded B.Tech. food technology course experience.

Placements: Around 65% of students got placed with an average package of 2 LPA-3 LPA. Roles offered are QA, executive, sales and business development executive, trainee, etc. Top recruiting companies are ITC, Mother Dairy, Nestle, Chitale, Haldiram, etc. 80% of students got internships in top companies as well.

Infrastructure: Overall, the infrastructure is modern and friendly, supporting both academic and extracurricular development. The MIT Soft department has several departments which include food microbiology, food chemistry, food engineering, plant design, beverages technology, etc.

Faculty: Faculty members at MIT SoFT are very helpful, knowledgeable, and well-qualified. The curriculum is industry-relevant, covering food sector skills. Semester exams are moderately difficult, with a high pass percentage. If the lectures are attended regularly and studied properly, the course is manageable.

Other: I will be passing out in September 2025. I chose this course because of my interest in food science, product development, and the growing demand in the food sector. Practical exposure through workshops and practical is encouraging. The placement opportunities could be expanded with more core food companies visiting for recruitment.

Reviewed on 28 Apr 2025Read More

Aastha Bhat Verified Icon

B.Tech. in Food Technology - Batch of 2025

2.4

1Placements3Infrastructure3Faculty3Crowd & Campus Life2Value for Money

Good place for the ones who have their industry connections or a family business.

Placements: The campus placements and internship placements are poor. One has to find them through their contacts. Good place for the ones who have their own family business or personal references. ROI is poor. Most of the students in my batch got their internships through personal connections.

Infrastructure: There are no AC, computer labs, or classrooms. Temperatures go above 40 degrees Celsius during the summer. Wi-Fi is poor in classrooms. Hostel is good, the food is decent, and pure vegetarian. The hostel rules are very strict. There is a laundry facility inside the campus, they charge Rs. 13,000 for washing and ironing.

Faculty: Overall, teachers are good. They teach the lessons. The course is not research-intensive, good for those who want to go into business. The exams are moderately difficult. The grading is tough. Attendance 75% is compulsory. There are no scholarships.

Other: They should work hard on the placement scenario. They display false information about their industrial partners and the students who have got placed into these companies. They got placed through their own personal references. Most of the students come from food industry backgrounds. Either their family is into a food business or their parents work in the industry. This college is not suggested for the ones who have no connections in the food industry.

Reviewed on 28 Apr 2025Read More

Shaunak Karnik Verified Icon

B.Tech. in Food Technology - Batch of 2025

1.6

1Placements1Infrastructure2Faculty2Crowd & Campus Life2Value for Money

Infrastructure and benches are in poor condition. There is mismanagement among the administration.

Placements: The consensus among students is that placement support is very poor. There are very few placements this year. Since internships are a mandatory part of the course, everyone manages to secure a minimum of a 4-month internship at various companies.

Infrastructure: The condition of the infrastructure is very poor. Most of the benches are in poor condition. Many of them have holes in the middle, while some have screws poking out of the top. The classrooms also lack proper ventilation and are often claustrophobic.

Faculty: There are a few teachers who have a genuine interest in imparting knowledge to students. They usually go the extra mile to help students in every way they can. Meanwhile, most teachers are only concerned with completing the syllabus. The syllabus is up to date in most areas.

Reviewed on 28 Apr 2025Read More

Sampriti Bandyopadhyay Verified Icon

B.Tech. in Food Technology - Batch of 2025

2.6

1Placements4Infrastructure2Faculty5Crowd & Campus Life1Value for Money

The college is good, but the food technology department is not very good.

Placements: No roles are offered. There are no placements. Students are talented but due to lack of opportunities, they fall short. Not even 1% of students get placed. It is totally bad. If good service had been provided, then things would have been totally different. Moreover, the principal poor management skills.

Infrastructure: Hostels are good. The infrastructure is really great. Facilities are amazing. The hostel life is exactly how it should be. The food is bad, but I would recommend students to move out to a flat after the 2nd year because it is not good for too long, and that is a fact about every kind of hostel.

Faculty: Semester exams are average. It is not very difficult. It is easy to pass and score. Though this makes no sense because there's no placement, and the best student walked out of the interview. The department does not focus on interpersonal skills at all. There is no proper career guidance.

Other: Extracurricular activities are nice. There are a huge number of activities to be involved in, and they contribute a lot to our growth. I particularly like the ADT Talk event, and it is really nice. It has contributed a lot to my growth.

Reviewed on 28 Apr 2025Read More

Aarya adhalrao Verified Icon

B.Tech. in Food Technology - Batch of 2025

3.2

3Placements4Infrastructure3Faculty3Crowd & Campus Life3Value for Money

It has good infrastructure and supportive faculty members.

Placements: Placements and internships are given. Placements usually range from a low pay scale, and internships are mostly offered without a stipend. There is good scope for experience because they tie up with good industries and MNCs, which also give a chance to grow connections.

Infrastructure: The department offers well-equipped labs, smart classrooms, Wi-Fi, and a good library. Hostel facilities are decent with clean rooms, good medical support, and sports amenities. Mess and canteen food is average but hygienic and affordable. There are 2 canteens on campus.

Faculty: Faculty members are helpful, qualified, and experienced, with good teaching quality. The course curriculum is updated and industry-oriented. Semester exams are moderate in difficulty level. The pass percentage is around 85-90%, with proper support from teachers and staff members.

Reviewed on 28 Apr 2025Read More

View All 25 Reviews

B.Tech. in Food Technology
at
MIT School of Food Technology

Students also asked

Q: Can I get direct admission in MIT School of Food Technology, MIT ADT for BTech?

MIT School of Food Technology, MIT ADT doesn't offer direct admission to the BTech course. Candidates who has a valid qualification are only eligible to apply for the BTech course. Find below the BTech eligibility criteria:

Must have passed Class 12 with Physics, Mathematics, and any one of the following subjects: Chemistry, Biotechnology, or Technical Vocational.
Minimum aggregate marks of 50% in PCM and Technical Vocational subjects.
Relaxation of 5% is given to candidates belonging to Backward Classes and Persons with Disabilities (PwDs) of Maharashtra State.

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Q: What is the fees of MIT School of Food Technology, MIT ADT for BTech?

MIT School of Food Technology, MIT ADT BTech fees range from INR 6.1 Lacs to INR 7.9 lakh. After the school releases the merit lists, candidates are required to pay the course fee to lock the course seats. The course fee can be paid in four installments or one. Further, the fee includes multiple other fee components.

*This information is sourced from the official website/ sanctioning body and is subject to change. a

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Q: What are the accepted entrance exams at MIT ADT MIT School of Food Technology for BTech course?

ADT MIT School of Food Technology admission to BTech courses is based on merit and scores of entrance exams. The accepted entrance exams are JEE Main, JEE0 CET, PERA CET, and others. Candidates must get good marks in accepted entrance exams for a successful admission at various schools of ADT MIT School of Food Technolog. Also, candidates are required to have valid qualifications for BTech admission as mentioned below:

Eligibility Criteria: Class 12 with 45-50% aggregate Physics, Chemistry, Mathematics/ Technical Vocational subjects.

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Q: Which university offers good BTech ROI: MIT School of Food Technology or North Maharashtra University?

Find below the BTech ROI details of MIT School of Food Technology and North Maharashtra University:

College Name	Tuition Fee	Average Package
BTech at MIT School of Food Technology	INR 6.1 Lacs - INR 7.9 lakh	INR 3 lakh
BTech at North Maharashtra University	INR 1.6 Lacs - INR 4.4 lakh	INR 2.4 lakh

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Q: Can I get admission in MIT School of Food Technology for B.Tech with 60% in Class 12th?

XII Std. (Science) passed in 10+2 pattern with 50% (aggregate) from Maharashtra State Board of Higher Secondary Education or an Equivalent Examination.

Those who have not offered Mathematics or Biology shall have to complete bridge course as prescribed by MIT-ADT University.

Admission to the B.Tech programme at MIT School of Food Technology is based on the score obtained in MHT CET/JEE Main/PERA CET/NEET (Biology group/Mathematics group) exam. The eligibility criteria for B.Tech in Food Technology at MIT School of Food Technology, MIT-ADT University, requires candidates to have passed Class 12 (Science) with 50% aggregate from Maharashtra State Board of Higher Secondary Education or an Equivalent Examination Board with Physics and Chemistry as compulsory subjects and one subject from Mathematics/Biology/Biotechnology/Technical Vocational subject. Those who have not been offered Mathematics or Biology have to complete a bridge course as prescribed by MIT-ADT University. The passing percentage for the reserved category candidates is 45%-50%

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Download exam sample paper

B.Tech. in Food Technology
at
MIT School of Food Technology
Placements

Top Recruiters for MIT School of Food Technology

Amul

Cadbury

Coca-Cola

Deloitte

Haldirams

ITC

Jubilant

Kelloggs

Ola Cabs

Rolls Royce

View placement details

B.Tech. in Food Technology
at
MIT School of Food Technology
Entry Requirements

General

Requirements for 12th grade Up Arrow Icon

45%
Students must have passed 10+2 with Physics/Maths/Chemistry/CS/Electronics/IT/Biology/Informatics Practices/Biotechnology/Technical Vocational Subject/Agriculture/ Engineering Graphics/ Business Studies/Entrepreneurship with mentioned marks(40% for reserve category) from recognised Board.

PERA CET

MHT CET

NEET

JEE Main

Other eligibility criteria Up Arrow Icon

Candidates who have passed D.Voc Stream in the same or allied Sector are also eligible to apply.

B.Tech. in Food Technology
at
MIT School of Food Technology
Admission Process

Register and Apply
Interested candidates can apply online with the required information.
Counselling
Admission is through Counselling based on the rank obtained in Maharashtra common entrance test (MHT CET)/ National eligibility and entrance test (NEET) / Maharashtra council of agricultural education and research common entrance test (MCAER-CET).
Admission Process
For admission related details kindly visit: https://www.shiksha.com/college/mit-school-of-food-technology-mit-adt-university-loni-kalbhor-pune-52450/admission

Important Dates

ALL

MHT CET

JEE MAIN

PERA CET

NEET

Apr 7, 2026

MHT CET 2026 Final Hall Ticket

Apr 2 - 8, 2026

JEE Main 2026 Exam Date Session 2

Apr 11 - 20, 2026

MHT CET 2026 Date for PCM Group session 1

Explore Courses offered by MIT School of Food Technology

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Other courses offered by MIT School of Food Technology

B. Tech. in Food Technology (Lateral entry)

3 years

Seats Offered

Exams Accepted

– / –

Median Salary

– / –

Total Tuition Fees

₹6.08 L

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B.Tech. in Food Technology

MIT School of Food Technology

Student Forum

Anything you would want to ask experts?

Write here...

What is the cut-off of food technology at this college?

Answered 6 years ago

DU B.Sc (Hons) Food Technology Cut Off 2019: Students flock to the North campus for admissions in DU colleges. B.Sc (Hons) Food Technology DU Cut off List 2019 Arts (BA), Commerce (B.Com), and Science (B.Sc): The admissions in Delhi University’s undergraduate courses are done on the basis of marks

Asha Gaud

Contributor-Level 8

What is the fee of this college for food technology?

Answered 7 years ago

Total Fees INR 6.00 Lakh and 1.5 Lakh per year (Fees Components: Tuition) The hostel fees (Yearly): INR 95,000 which includes mess charge of INR 50000. Also note that the total fees has been calculated bases year/semester For more information, please click below.

Anuradha Gopala

Contributor-Level 10

Do I need to clear any entrance for admission in MIT College of Food Technology for B.Tech food technology?

Answered 7 years ago

Yes, admission is through counselling based on the rank obtained in Maharashtra Common Entrance Test (MHT CET)/ National Eligibility and Entrance Test (NEET) / Maharashtra Council of Agricultural Education and Research Common Entrance Test (MCAER-CET). For details, check: https://www.shiksha.com/b

Pankaj Kumar

Guide-Level 13

I have got 58.18% in 12th. Can I pursue B.Tech in food technology?

Answered 7 years ago

What is your JEE Mains score? If we could just know how much you scored in the entrance exam we can sort out something.

REEBA KHAN

Contributor-Level 9

How many marks are required in MHTCET for admission in food technology (B.Tech) in this college?

Answered 7 years ago

You have to score more than 130 marks in MHTCET to get the admission for B.Tech Food technology. Last year, for General category 130 marks was cut-off for B.Tech food technology.

Om Kathe

Guide-Level 13

Is bio compulsory in 12th for admission in MIT College of Food Technology, MIT Art, Design & Technology for B.Tech food technology?

Answered 8 years ago

Probably yes, it is compulsory, but there will be many students who would be from non-biology background, but still they do. If you are good at learning, then you will learn it. So, don't worry about it.

varun bhatia

Guide-Level 14

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