Culinary Arts Career Guide: Roles, Salary & Future Scope

Parul ThapaAssistant Manager
Culinary Arts courses teach how to prepare food and train students how to present, perceive, and market it. With the growing Hospitality and Travel sector worldwide, studying in the best Culinary Management colleges in India has now become a dream of Hotel Management aspirants.
Students can go for a range of Culinary Arts courses on various levels like BHM in Culinary Arts, BSc in Culinary Arts, Bachelor of Catering Technology and Culinary Arts, BA in Culinary Arts, MBA in Culinary Arts, Diploma in Culinary Arts, Culinary Management, and so on. The average course fee ranges between INR 1,100 to INR 17.25 Lakh.
Culinary Arts students can find employment in industries like Hotels, Restaurants, Cruises, Airlines, Event Management, and more. Some popular job profiles under this specialization include Food Researcher, Entrepreneur, Chef, Food stylist, Packager, and more. The average salary of a Chef is INR 3 LPA in India.
WGSHA Manipal, Kamaxi College of Culinary Arts, Symbiosis School, Dr M.G.R. Educational and Research Institute, Andhra University, etc., are some popular Culinary Arts colleges in India offering great packages of INR 3.5 – 11.68 LPA. Interested candidates can continue reading the article to get more Culinary arts scope in India details.
Links Relevant to Culinary Arts Scope:
The study of Culinary Art; Its need, importance and prospects
Popular Culinary Trends: Shaping the Food Industry
With the rising number of adoption of vegan diets and healthy lifestyles, the need to come up with new food ideas has become vital. So, here are some emerging trends in the Culinary Arts that will shape the food industry:
- Urban Produce: Restaurants are adding local and urban produce as their fresh, local ingredients typically have a better flavour and are more sustainable because they reduce greenhouse gasses, create resilient food systems, and preserve biodiversity.
- Instagram-Worthy Ube: The popularity of Instagram cuisine has continued to grow. Many are experimenting with visually striking dishes made with ube. The purple yam known as ube is native to the Philippines. It complements both savoury and sweet dishes with its warm, vanilla-like flavour.
- Plant-Based Bakers: Plant-based baking is growing in popularity this year. We’re seeing more bakers move away from traditional methods, replacing eggs and milk with ingredients like bananas, chia seeds, and almonds.
Useful Links for Culinary Arts Scope:
BSc in Culinary Arts: A Flourishing Career Choice
Top Job Profiles for Culinary Arts
There are countless jobs in the Hospitality and Travel sector related to Culinary Arts. Students can choose from a range of job sectors where they wish to head to. In the table below, candidates can find some top job profiles under Culinary Arts, along with other details.
|
Job Profiles |
Job Description |
Average Salary |
|---|---|---|
|
Director Culinary Operations |
They monitor and control food costs and budgets. Implement and maintain kitchen policies and procedures. |
INR 29 LPA |
|
Culinary Chef |
They ensure food quality guidelines are followed, supervise cooks and assist as needed, train new kitchen staff, etc. |
INR 3 LPA |
|
Presentation Designer |
They create visually stunning dishes, have a strong knowledge of different types of food and ingredients, plan and coordinate menu, etc. |
INR 7.59 LPA |
|
Chocolate Artisan |
Their role is to invent and make products made from cocoa and sugar. |
INR 4.7 LPA |
|
Chef Consultant |
They manage the kitchen team, create menus, manage kitchen inventories, define kitchen processes, and more. |
INR 5 LPA |
|
Pastry Chef |
A Pastry Chef is a skilled culinary professional who specializes in creating a wide variety of delicious desserts, pastries, and sweet goods. |
INR 7 LPA |
|
Food Technologist |
They study the physical, chemical, and biological composition of food and develop methods for safely processing, preserving, and packing them. |
INR 3.8 LPA |
Note : The salary information is from Ambitionbox.com.
Recommended Links for Culinary Arts Career:
Career Guidance for Hotel Manager
Culinary Arts Core Industries
The demand for Culinary Arts is not limited to Hotels or Restaurants. The requirement for Chefs, Food Artists, Managers, etc., is equal everywhere. Here are some core industries where Culinary Arts students can seek employment options.
|
Culinary Arts Core Industries |
|
|---|---|
|
Hotels |
Airlines |
|
Restaurants |
Railways |
|
Cruise |
Event Management |
|
Educational Institutions |
Bakery |
|
Food & Beverage Industry |
|
Note : The information is from external sources and can change.
Top Recruiters for Culinary Arts
The Hotel Management industry is growing swiftly worldwide, creating more employment opportunities in the sector. Today, Culinary Arts graduates can find multiple job opportunities in countless companies from hotels to restaurants, bars, cruise ships, and more. Here are some top recruiters for Culinary Arts in India:
|
Top Recruiters for Culinary Arts |
|
|---|---|
|
The Taj Group of Hotels |
Champaran Restaurant |
|
Hyatt Hotels |
Gallery cafe |
|
Marriott International, Inc. |
Peshawri - ITC Maratha |
|
ITC Group of Hotels |
Indian Accent |
|
Air India |
India Tourism Development Corporation (ITDC) |
|
Vistara |
Food Corporation of India |
|
IndiGo |
Cordelia Cruises |
Note : The information is from external sources and can change.
Culinary Arts Career topics you may be interested in:
The study of Culinary Art; Its need, importance and future prospects
Best Culinary Arts Colleges for Placements (in India)
There are around 482 Culinary Arts colleges in India offering placement opportunities to students helping them kick-start their careers with well-known employers. Here are some of the best Culinary Arts colleges for placement options:
|
Best Culinary Arts Colleges for Placements |
Average Salary Offered |
|---|---|
|
INR 3.5 – 11.68 LPA |
|
|
INR 8 LPA |
|
|
INR 7.65 LPA |
|
|
INR 7 LPA |
|
|
INR 6.5 LPA |
|
|
INR 6.2 LPA |
|
|
INR 5.2 LPA |
|
|
INR 5 LPA |
|
|
INR 4.8 LPA |
|
|
INR 4.5 LPA |
Note : The information is from the official site and can change.
Skill Required to Get a Job in the Culinary Arts Field
Apart from studying the course books, students must also possess some skills that make them fit for the Culinary Arts industry and help them grow in the long term. Here are some aptitudes required in this profession:
- A classic Culinary foundation and understanding
- Time Management skills
- Leadership skills
- Analytical skills
- Communication skills
- Networking skills
- Patience
- Good sense of flavours
- Inclination towards cleanliness
- Multitasking skills
Top Indian Cities for Culinary Arts Jobs
In the Hospitality and Travel industry, the geographical location of a hotel or a restaurant holds a lot of significance. Culinary Arts students majorly go for well-known hotel chains and top colleges that are situated in top-tier cities. In this section, students can find some top Indian cities options for Culinary Arts jobs:
|
Top Indian Cities |
Average Salary Offered |
|---|---|
|
INR 3.79 LPA |
|
|
INR 4.5 LPA |
|
|
INR 5 LPA |
|
|
INR 7 LPA |
|
|
INR 4.5 LPA |
Note : The information is from the official sites and can change.
Links Relevant to Culinary Arts Career:
- Popular Culinary Arts Colleges in India
- Popular Private Culinary Arts Colleges in India
- Popular Exams
- Popular Culinary Arts Specializations
- Most Popular Courses
- Popular Culinary Arts UG Courses
- Popular Culinary Arts PG Courses
Popular Culinary Arts Colleges in India
#8 Outlook
Popular Private Culinary Arts Colleges in India
Culinary Arts Applications open. Apply Now
Popular Exams
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Popular Culinary Arts Specializations
Popular Specializations
- Bakery & Confectionery
231 Colleges
- Food Production
217 Colleges
- Patisserie
92 Colleges
- Bartending
70 Colleges
- Dietetics
34 Colleges
- Culinary Management
32 Colleges
- Indian Cuisine & Culture
25 Colleges
- Global Cuisine & Gastronomy
16 Colleges
Most Popular Courses
Popular Courses
- Diploma in Food and Beverages ServiceIHM Delhi - Institute of Hotel Management, Catering & Nutrition
- Diploma in Food Production and BakeryGuru Nanak Institute of Hotel Management
- Bachelor of Catering Technology and Culinary Arts (BCT and CA)Indian Institute of Hotel Management and Culinary Arts
- M.Sc. in Clinical Nutrition and DieteticsSNDT College
- 1-Year Diploma in Culinary ArtsAAFT
- B.Sc. in Culinary ArtsAAFT
- Bachelor in International Culinary ArtsITM Institute of Hotel Management, Mumbai
- Bachelor in Catering Technology and Culinary ArtsCulinary Academy of India
- Advanced Diploma in Culinary ArtsInternational Institute of Culinary Arts and Career Management
- B.Sc. in Culinary ManagementD Y Patil University, Pune
Popular Culinary Arts UG Courses
UG Courses
- UG Diploma
220 Colleges
- B.Sc.
64 Colleges
- B.A.
28 Colleges
- B.Voc
22 Colleges
- BHM
18 Colleges
Popular Culinary Arts PG Courses
PG Courses
- PG Diploma
32 Colleges
- M.Sc.
13 Colleges
- M.A.
4 Colleges
- MBA/PGDM
3 Colleges
- M.Voc
1 College
News & Updates
Jan 20, 2026
Student Forum
Answered 2 weeks ago
Culinary Arts is about making food (cooking, creating dishes, kitchen skills), while Hotel Management is about running whole place (managing staff, guests, front office, marketing, finances).
Think of it as a Chef (Culinary) vs. a General Manager (Hotel Management) in a hotel - one focuses on plate o
M
Contributor-Level 10
Answered 2 months ago
Eating outside in Australia is expensive.
- One normal meal at a cafe costs USD 18 to USD 25. A simple coffee is USD 5 to USD 6.
- If you buy groceries from Aldi or Coles, your monthly bill will be around AUD 350 to AUD 500.
Cheap Food items: Milk, bread and eggs are cheap. But vegetables like capsicum or
R
Contributor-Level 10
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What is the main difference between Hotel Management and Culinary Arts?